Персональная галерея. Автор: mila1986

Персональная галерея. Автор: mila1986
2 cup yogurt 
1 cup granulated sugar 
2 cup flour 
1 cup semolina 
1/2 cup vegetable oil 
1 pack backing powder 
1 pack vanilla 
40 almonds 

For Syrup: 
4cup granulated sugar 
4 cup water 
Juice of 1/2 lemon


 Pour the sugar in water and boil, add lemon juice when it reaches the right consistency, boil for 5 minutes too, take away from the stove. 
# Put yogurt and sugar in a deep bowl and mix until sugar dissolves. 
# Add all ingredients except almonds and mix to get a smooth mixture. 
# Pour the mixture on the greased oven tray and place the almonds where it will be in the middle of the slices when they will be cut. 
# Bake in the oven which is heated to 180 C (F 356) for 40 minutes. 
# When the cake which was taken away from the oven turns warm cut into matchbox sized pieces. 
# Spread cold syrup on and let it stand for 2-3 hours and serve.
BBCode для вставки в сообщение:

Sambali 

17 Янв 2012 7:29
Просмотров: 8
Упорядочить по:  :  

Вы можете просмотреть персональные галереи других пользователей, перейдя по ссылке в их профиле
Часовой пояс: GMT + 6

Наверх